From card no. 3Q5FPJ5C:

But his chocolate pate gives me the rons uns." , "The Gourmet's s recipes were held as both r practical and decadent. I've made a few of his dishes myself. His roast mutton with Reguard berry sauce is TOO DIE FOR ! -Festus Krex
But his chocolate pate gives me the rons uns." , "The Gourmet's s recipes were held as both r practical and decadent. I've made a few of his dishes myself. His roast mutton with Reguard berry sauce is TOO DIE FOR ! -Festus Krex O